Steak can always make a tasty and easy supper, whether it’s grilled, roasted, or roasted.
Food Network/Matt Armendariz
A flavorful steak is a fantastic option for a weeknight meal that’s high in protein. Steak may be served medium- or moderately-rare, unlike chicken supper, and is often cooked in less time; all you need to do is know how to season and tenderize the steak (as well as prevent certain frequent blunders).
Whether you’re cooking on the stove, broiler, or grill, we have a ton of recipes to get you started. Busy cooks looking to wow their guests may make these steak meals with great ease. They are easy to make, tasty, and most importantly, quick. Prepare to up your dinner game with these delectable and simple-to-follow recipes for steak dinners (and enjoy some very excellent leftovers the following day).
Start with a simple steak-pan meal. Roasting cherry tomatoes and sweet peppers in the same pan produces amazing results. Boneless rib-eye steak pairs well with the flavor of caramelized and melted sauce, particularly when the dish is prepared as a whole in a skillet.
Fajitas de Steak
People’s attention were drawn to a dish of fajitas that happened to stroll out of the dining room’s kitchen door. You may give the gathering a basket of hot tacos along with this spicy and salty meal that embodies all the characteristics of the Southwest.
New York-style steak
Start with Tyler Florence’s recipe if you’re seeking for the ideal method to cook some New York steaks. To get the most flavor, the steak is first seared in a hot frying pan and then topped with a mixture of butter and thyme.
Large steak salad
A big, flavorful steak salad might come in useful and be kept in your back pocket when your typical rotating weeknight supper becomes a bit monotonous. This dish adds a unique creaking sound to the heavy salad by adding crunchy fried onion skewers.
Baked steak
This is our greatest recipe for oven-cooked crispy caramel steak; throw away the cast iron frying pan. This variation calls for light butter, hyme, and rosemary, making it a flexible way to pair with a variety of sides.
Pizza and steak
With a strip of steak paired with tomatoes, onions, and peppers, this steak meal has an Italian flair. The ideal way to enjoy this treat is with a couple hard-skinned Chabata bread rolls.
Pan-grilled T-bone steak
Because they are concerned that they won’t know how to prepare them properly, butchers may overlook cut portions like porterhouse and t-bone at the butcher’s counter. You may cook a beautiful steak with mashed potatoes or salads as a side dish with this easy recipe.
Steak with chimichurri
You may pair a flavorful vanilla sauce, such as chimichurri, with any steak you choose to offer. Instantaneously, the richness of the meat and the deep flavor of the sauce meld together.
Just fries and steak
This easy weeknight dinner rendition of steak and fries will do; no reservations required. The French fries are readily crispy in the oven; instead, use the frozen potato tray. The handmade pepper horseradish sauce, which goes well with the grilled steak, is offered with the whole meal.
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